Food Quality and Safety Policy

[es:]Nuestro compromiso[en:]Our commitment[it:]Il nostro impegno[fr:]Notre engagement

PANNA Y POMODORO S.L. has selected Quality as a strategic factor, applicable throughout its organizational scope, to strengthen its competitive position by ensuring customer satisfaction , continually evaluating and improving processes in relation to the quality of its products.

The commitment that PANNA Y POMODORO S.L. contracts with the company is based in the principles of Quality, Safety, Responsibility and Transparency of the products it sells. To achieve this priority objective, it relies on:

  • Assume the need for continuous improvement in the quality and safety of our products, our processes and our working conditions, we achieve this by working well done and ensuring that no task is performed without proper safety and hygiene measures.
  • Make Quality and safety the basic elements in the company culture, involving all affected personnel. To do this, we develop internal and external communication procedures that guarantee the highest level of effectiveness in communications.
  • People constitute the most important value that guarantees our future, which is why one of the permanent objectives of PANNA Y POMODORO S.L.</b > is to ensure your safety and health in the same way as the Quality, Productivity and Profitability of the activities.
  • Get the commitment of all the staff of PANNA Y POMODORO S.L. supporting and responding to your suggestions and proposals for improvement. We strive to provide all our staff with a high level of training in Food Safety and Safety, thus creating an authentic Food Safety Culture</span >
  • Plan and systematize quality through the implementation of the IFS Food standards PANNA Y POMODORO S.L. is committed to complying with applicable food safety requirements, including statutory and regulatory requirements and mutually agreed-upon customer requirements related to food safety.
  • Develop continuous improvement of our Food Safety Management System, processes and products, innovating, adapting and promoting safe working methods in PANNA Y POMODORO S.L.
  • Design, develop and implement a security system in our facilities that prevents intentional contamination of manufactured products (Food Defense) in order to comply with the acquired security commitment of our products.
  • We are committed to knowing and increasing the satisfaction of our customers. The full satisfaction of the needs of our customers, with quality, competitive and effective products.
  • Continually improve the effectiveness of the quality management system. PANNA Y POMODORO S.L. has selected Quality as a strategic factor, applicable throughout its organizational scope, to strengthen its competitive position, continually evaluating and improving processes in relation to the quality of its products.

The Management of PANNA Y POMODORO S.L. assumes the responsibility of constantly ensuring that these principles are present in all internal activities of the company, as well as in our relations with the outside: customers, suppliers and society in general and provide the company with the necessary resources to achieve the objectives planned and continuous improvement in our activity.

In Puerto del Rosario, on October 1, 2021

Panna&Pomodoro Products